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Featured Articles

Think Like a Recruiter: Hiring Tips and Techniques from a Pro

Jun 01, 2017 ● By Sophie Johnson

Whether graduating, relocating, or considering your next move, here are some serious job search strategies.

Restaurant Scene

Jun 01, 2017 ● By Cale Finta

Big and small, a host of new restaurants are opening and others are getting makeovers. Here’s the latest scoop on the local food world.

GRILLED APRICOTS WITH BURRATA, PROSCIUTTO & ARUGULA

May 17, 2017 ● By Pam Kessler

A DELICIOUS RECIPE FROM SEASONAL FOOD AT LOCAL FARMERS' MARKETS

Fromage Blanc, Asparagus, Bacon Tart

Apr 04, 2017 ● By Pam Kessler

SPRING RECIPE BY BELLWETHER FARM

It’s a Farm-to-Sandwich Endeavor at Lafayette’s New Homegrown Sustainable Sandwiches

Apr 13, 2017 ● By Fran Miller

The Seattle-based eco-conscious sandwich shop has planted local roots with three Bay Area locations.

BULLMAN AND BULLDOG

May 17, 2017 ● By Pam Kessler

Developer gifts city with a whimsical, life-sized sculpture

WHAT’S IN SEASON AT THE FARMERS’ MARKET

May 17, 2017 ● By Pam Kessler

Offbeat Berries and Blenheim Apricots

LA RIEU’S REVIVAL

May 17, 2017 ● By Pam Kessler

After years of indecision about its fate, La Rieu Park is getting a “mindful” update

A DISTRICT DIVIDED

May 17, 2017 ● By Lou Fancher

In a matter pitting neighbor against neighbor, Walnut Creek City Council passes proclamation supporting exploration of Northgate School District.

In This Issue: May/June 2017

May 17, 2017 ● By Cale Finta

Read the digital version of our May/June issue online!


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