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Walnut Creek Magazine

Eat+Drink

Last Updated: Nov 09, 2017 08:30AM • Subscribe via RSS • ATOM

SF’s Top of the Mark: 12 Delicious Reasons to Go There Now

Nov 09, 2017 ● By Fran Miller

With its 12 Cocktails of Christmas menu, the Top of the Mark at SF's InterContinental Mark Hopkins offers a scrumptious way to end a day of holiday shopping.

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Murrieta’s Well Lures Wine Lovers to Livermore

Nov 05, 2017 ● By Fran Miller

Owned by the Wente family since 1930, the historic Murrieta’s Well property is a premier Livermore Valley wine destination.

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BEST OF 2017

Oct 04, 2017 ● By Pam Kessler

READER'S CHOICE AWARDS ARE HERE! VOTE NOW FOR LOCAL FAVES

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Weekend Getaways: Monterey

Oct 04, 2017 ● By Fran Miller

The famous aquarium is not the only draw in this picturesque seaside town.

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Weekend Getaways: Palo Alto

Oct 04, 2017 ● By Fran Miller

There's more than tech in Silicon Valley.

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Emeryville's The Periodic Table Features Winning Elements

Oct 02, 2017 ● By Fran Miller

Sake novice? Taste and compare at Emeryville Public Market's newest hot spot, The Periodic Table

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Weekend Getaways: Tahoe South

Sep 28, 2017 ● By Pam Kessler

Here is your essential guide to hip hotels, chic restaurants, and hidden places in South Lake that will remind you why you live here. Now head out the door.

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BELLY UP

Sep 28, 2017

Walnut Creek is notorious for its profusion of bars and restaurants. Behind the success of many of these establishments are bartenders who cater to the crowds.

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Headed North? Check out Fort Ross Vineyard & Winery

Sep 27, 2017 ● By Fran Miller

Close proximity to the Pacific Ocean, high elevation, and diverse terroir set Fort Ross Vineyard apart in the fine wine world.

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What's In Season: Pumpkins

Sep 27, 2017 ● By Cale Finta

From Asia to the Middle East, Mexico to the United States, cuisines all over use pumpkin in a variety of ways. Pumpkin ravioli, pumpkin risotto, pumpkin chili — the options are endless

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