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Walnut Creek Magazine

Eat Real Festival

Eat Real Festival, now in its 10th year, is an annual celebration of good food and sustainable ingredients, with a focus on the artisan food craft, street food, craft beers, local wines and delicious cocktails. Festival participants learn where food comes from, who grows it and how it’s made. Confirmed vendors include Gerard’s Paella, Southern Comfort Kitchen, Poki Time, Frozen Kuhsterd, Bombzies, alaMar Kitchen & Bar, Clove & Hoof, Jeepney Guy, Aburaya and more! Vegan offerings from VegeNation, Core Kitchen, Lydia’s Kind Foods and No Worries. Attendance is free of charge. This year’s Eat Real Festival features a curated lineup of ticketed food events including a Brews + Bites pairing class, a Fermenting Rainbows class on fermenting vegetables kids will love, a cheesemaking class on how to make Two Cheeses in Under 10 Minutes at home, and a culinary class on Tea Leaf Salad with Grocery Cafe. A portion of event proceeds benefit The Food Craft Institute.

Friday, September 14, 2018 | 3:00pm to 10:00pm

Saturday, September 15, 2018 | 11:00am to 10:00pm

Sunday, September 16, 2018 | 11:00am to 6:00pm 

Date & Time

September 14, 2018

3:00PM - 10:00PM