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Walnut Creek Magazine

Walnut Creek Restaurant Week

Special prices on curated 3-course menus just for you!

Walnut Creek's Restaurant Week culinary celebration shows off the distinct cuisines of multiple cultures in 3-course menus that range from $10 to $40 per person. The event takes place April 17-24. Make your reservations now! Participating restaurants include: C-blue, Havana, Flemings, Corners Tavern, Lark Creek. Main Street Kitchen, Ruth's Chris, Teleferic Barcelona and many more.

Date & Time

Every Day!

Apr 17, 2016 through Apr 24, 2016


More Info

Event Website

(925) 933-6778

Ranges from $10 to $40 per person

Food & Drink