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Walnut Creek Magazine

Eat+Drink

Last Updated: Jan 21, 2020 09:49AM • Subscribe via RSS • ATOM

Eat these foods to beat the winter blues

Jan 21, 2020

The Cooking Project's Founder Sasha Bernstein offers tips on how to keep the light on

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What's In Season: Apples

Nov 13, 2019 ● By Cale Finta

There's something about an apple in autumn, with its warmer days and crisp nights, that tastes just right.

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Cheap Eats

Nov 13, 2019 ● By Pam Kessler

We’ve found some great places, with unbeatable calorie-to-cash ratios, where you can dive into a sea of international flavors for under $25.

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Anaba Wines Unveils Its Vintners House Tasting Room

Oct 22, 2019 ● By Fran Miller

Named for the Anabatic winds that sweep over Sonoma’s Carneros region, Anaba Wines now features a new home in which to taste their graceful Chardonnays and Pinot Noirs.

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It's Platinum Party Time

Oct 17, 2019

Bernardus Lodge & Spa Celebrates its 20th Anniversary

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THE GREAT DRIVE-THRU DEBATE

Oct 14, 2019

Neighborhood group opposes access to Amy’s from Second Avenue

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Go Nordic This Holiday Season with a Julbord Holiday Feast at PLÄJ or Stockhome

Oct 09, 2019 ● By Fran Miller

Roberth and Andrea Sundell bring a bit of Sweden to the Bay Area in the form of their two lauded eateries, PLÄJ Restaurant in San Francisco and Stockhome Restaurant in Petaluma.

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Napa’s Black Stallion Winery is Riding High

Oct 02, 2019 ● By Fran Miller

Black Stallion wines – many of which fly inexplicably under the radar - are spectacularly good.

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High Fives for The Big 4

Sep 17, 2019 ● By Fran Miller

The Big 4 is always poised to welcome with classic cocktails and a traditional, clubby San Francisco vibe.

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La Calenda is Just What Yountville Ordered

Sep 01, 2019 ● By Fran Miller

Chef Kaelin Ulrich Trilling's authentic Mexican dishes make this spot a Yountville standout.

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