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Walnut Creek Magazine

Sipping Spain

The standout tapa/pintxo destination will be hosting its fourth rendition of its popular Sipping Spain event on Tuesday, March 21st. This time around, the wine tasting dinner will be showcasing five wines from Antalva Wines. Antalva Wines are based in Los Angeles, California. In the industry for 16 years, they are importers and distributors of fine Spanish and Portuguese wines. Antalva will feature 3 wines from Acustic Celler, 1 from Clos Bartolome and another from Cava Blancher. Taking place on the restaurant’s scenic second-story patio overlooking beautiful downtown Walnut Creek, the event will guide your palate through the food and drink of Spain. For $65 a ticket, guests can indulge in an exclusive Spanish wine tasting experience and pairing with six delicious courses crafted by chefs Oscar Cabezas and Rodrigo Vasquez.

Date & Time

March 21, 2017

6:30PM - 9:30PM

More Info


Food & Drink